Stove-top Popcorn

imagesStove-Top Popcorn is one of the cheapest, quickest snacks you can make.   And it’s really easy too!  Here’s how you do it:

1. Get a thick-bottomed pot with a lid.

2. Put some oil  into it, enough to cover the bottom.  I use canola oil for best results.  Olive Oil does NOT work well.

3. Put some popcorn kernels in, turn on the heat to medium and put the lid on (I order my kernels from Iherb).

4. Listen carefully and when you hear popping, shake it every couple seconds so that it doesn’t burn.  When the popping stops, turn off the heat and add some salt.

5. Enjoy!  My friends love this stuff and it always dissapears in about 10 second at a party.

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